I am the owner and head chef at Cactus Jacks and am sorry if anybody had a less then enjoyable experience at my restaurant. I cannot imagine why anybody would be told we serve food until 11.30 or stop at 10.30 because we have always served until 11.00 and not a minute after. We serve only freshly prepared food and at that time are either fit to drop or have run out of practically everything from fajitas to burgers to chips and rice. I am sorry of any inconvenience caused by misinformation and have reprimanded the waiting staff at Cactus Jacks. I am however disappointed that reviewers would stoop to the same level of misinformation - firstly if you have not eaten my food how can you rate it as poor, if you have not paid my prices how can you rate them as poor and lastly anyone passing at 4 am would not have seen staff inside but me and my husband or family who live here and treat this place as our living room when we are not open.

We have been holidaying in Sidari for years and Cactus Jacks is by far our favourite restaurant there to eat in. Their rack of ribs is enormous the chips are homemade and the quality of the food from starters to desserts can't be faulted. They don't advertise huge portions or try to attract you with specials they are packed daily just on the strength of their food. Portions are the size of a small american state but you should try and save room for dessert because you wont find anything else like it in sidari.